Wednesday 17 January 2018
Contact US    |    Archive

Kwong Wah: Ais kacang done right

PETALING JAYA, Jan 14— When you eat the ais kacang, cendol, homemade buns and Nyonya kuih at Kwong Wah, you will feel like you have travelled back in time. The icy treats and snacks are that authentic. Opened in mid-December last year, this...

Read on the original site


هذه الصفحة هي مجرد قاریء تلقائي للأخبار باستخدام خدمة الـ RSS و بأن نشر هذه الأخبار هنا لاتعني تأییدها علی الإطلاق.

Bursa in retreat at mid-morning

- themalaymailonline

Gantung Iktiraf Israel

- malaysiandigest

Setuju Hantar Pulang

- malaysiandigest

Neymar set to return for PSG

- malaymailonline
Hashtags:   

Kwong

 | 

Wah

 | 

Ais

 | 

kacang

 | 

done

 | 

right

 | 
Most Popular (6 hours)

Basikal Zirafah

- malaysiandigest

Malaysia Pahat Sejarah

- malaysiandigest

Most Popular (24 hours)

Shell ventures back into solar

- freemalaysiatoday

Most Popular (a week)

Categories - Countries
All News
Malaysia